Celtic Sea Salt
Product of Australia
Salt is essential for the survival of all living creatures, including human. In fact, without the right kind of salt, our body will encounter many kinds of problems.
Celtic sea salt is naturally air and sun-dried in clay ponds and gathered with wooden tools to preserve enzymes. Because it is unrefined, it contains all of the 84 beneficial live elements in sea water, with no chemical, and preservatives nor any other additives.
Celtic sea salt contains more than 80 trace elements found in sea water. Iodine, calcium, magnesium, iron, manganese and zinc are among the minerals and trace elements found in Celtic sea salt.
Salt is a dietary source of sodium and chloride. These nutrients are required to manage several vital processes throughout the body, such as maintaining proper balance of water and pH as well as transport of other nutrients.
Production of saliva is part of the body's system of balancing electrolytes. Celtic sea salt naturally stimulates the production of saliva, which improves the balance of electrolytes. Appropriate levels of magnesium help the kidneys eliminate excess sodium. The natural antihistamines in Celtic sea salt are believed to support immunity and increase the body's resistance to infection.
It helps to balance out and nourish our body with minerals that our body lacks. It is particularly helpful in helping with mucus elimination. Celtic sea salt has been shown to actually normalize blood pressure. It literally goes around your body and 'scrounges' for the harmful sodium deposits and completely eliminates it from your body.
When Celtic sea salt is taken with warm water before bedtime, it promotes a deeper and longer sleep that is both restful and refreshing. Celtic sea salt does the opposite by helping our body properly balance out the electrolyte minerals and releasing the retained water. The rich minerals effectively eliminate unwanted sodium from the body, extracting excess acidity in the body, especially in the brain. Helps balance out sugar in blood in diabetics. Providing essential minerals to the muscles and preventing muscle cramps.
Adding the salt after turning down the heat when cooking a dish helps preserve the nutrients in Celtic sea salt.